This is Part 2 in my Simple Steps to Getting Started Canning series. (Click here for yesterday’s post, Part 1) Today, I’ll go over the types of safe processing, food types for each, and the reasons certain types of foods require different types of processing. As I said yesterday, one of the major concerns I […]
Posts in the skills category:
Intro to Home Canning
To me, canning is a phrase that conjures up memories of damp, dusty cellars full of the harvest from last year (or older) that was preserved at home for future use. Before the days of “just in time inventory” and shipping food across the entire planet, canning allowed a family to enjoy seasonal food all […]
Kindle Books – Three For FREE!
Update 4 Apr 2013 11am : These things move FAST! The first two are already no longer free, unless you are an Amazon Prime member. Bummer. I’m a HUGE fan of the Kindle, and all eReaders for that matter. I fell in love with the Kindle’s readability, and since they are part of Amazon (this century’s […]
Choosing Your First Handgun – Currently a Free Kindle Book
Update 27 March 2013: This book is no longer offered as a free download, unless you are an Amazon Prime member. The price listed at the time of this writing is $6.99. However, even at that price, I consider this an excellent first step before purchasing your first firearm. db Sorry about taking so long […]
animals, cooking, equipment, food preservation, how-to, meat, Paleo, projects, rabbits, recipes, self sufficiency, skills
Rabbit Jerky
I love my rabbits. They offer me therapy, handling them and working with them each day is soothing to me. They offer me some of the best manure I can find for my gardens, allowing me to make my great soil in my raised beds even better. And of course, they provide wholesome meat for […]
The Value of Properly Handled Foods
(There are two pages today, a new thing for me here. Please be sure to read both pages) I was digging through my chest freezer a few days ago, and ran across a package of venison, simply labelled “bs”. Now if you’ve read ANY of my other posts, you must be thinking that this is […]
Saving Lost Skills – Pioneer Family Days at Heathcote Botanical Gardens
I received an email from my wife’s aunt, Nan, who happens to be Heathcote Botanical Gardens’s Educational Coordinator. Her email was in regards to yesterday’s post on harvesting meat rabbits. She mentioned that she would be willing to run the camera for me to better show the process (one of two offers I received – […]
Harvesting a meat rabbit
Since I’ve made it known that I eat them, the question of “How do you process them?” has come up many times. I recently timed myself and wrote out the entire process when the question of how long it takes me per animal came up on a live chat session with some of the folks […]
Making Wooden Spoons
Being a hillbilly, I whittle. Sometimes I’m just making shavings and sawdust, but from time to time, I make something useful. One of my favorite useful things to whittle is a wooden spoon. I won’t say I’m a pro by any means, but I will say that you can use some of them to eat […]
Backyard Aquaponics – The Containers and Their Contents
Ive introduced my aquaponics project, and talked about the magic of the bell siphon. Now I want to cover what I used for containers, the construction, and what went into each. Please keep in mind this is simply how I did it. There is no correct way, there is what works for you, and what […]