A Simple Salmon Dinner

Liz had a hair appointment and an impromptu evening with our youngest, leaving me an opportunity to smash some canned salmon, caveman style. Dinner was simple: two small, cold ’taters (RS3!), a couple tablespoons of Duke’s no-sugar mayo, a dusting of Dune Sand (a seasoned salt recipe Liz and I came up with during our […]

Book Review and Giveaway: Recipes & Tips for Sustainable Living with Stacy Harris

(See below for my giveaway of a signed copy of this book) I was recently sent a couple of copies of a new cookbook, Recipes & Tips for Sustainable Living with Stacy Harris from GameAndGarden.com in order to review them for her release date, today, 29 October. Both my wife and I went over the […]

Gator Hunting

I’ve done my share of hunting over the years. I started with squirrels, then on to rabbits and the elusive grouse. Eventually I graduated to groundhogs, deer and turkeys. (I put groundhogs in that category because of the longer shots needed on some of those pesky little hole-diggers.) But I’ve never hunted a dinosaur before. […]

White Grunt

Yesterday, I posted a picture of a fish I caught locally. Known as a White Grunt, this unassuming fish is much like the pineapple, it is one of the small cornerstones to Florida’s early development. Its been said many times (does repetition make a statement into fact if repeated often enough?) that when Henry Flagler […]