I have been making kefir for the last week, and one of the things to do with it is to ferment it a day with only the kefir grains and sugar water, then a second day with fruit added to make
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My edible trees
per·ma·cul·ture/ˈpərməˌkəlCHər/ Noun: The development of agricultural ecosystems intended to be sustainable and self-sufficient. With no frost (sub-tropical, even), and adequate rainfall here, things grow. And grow. And, well you get the point. If I can only
Attended Green Deane foraging class at Dreher Park
As you may have seen in a previous post, Green Deane, of www.eattheweeds.com offers foraging classes all across Florida. Since I grew up eating the weeds of West Virginia, attending his class wasn’t much of a jump to me, though some of the plants were alien to me at best, at least as far as […]
“So if everything goes to pot, I know who to visit!” or “Be Prepared!”
“So if everything goes to pot, I know who to visit!” This was a line of a conversation with a long-time friend. And a line I hear from LOTS of folks. And it bothers me. Not because I think I will have a house full if things “go to pot”, but because
Your local nursery, baby!
I stopped by a local nursery today with a friend I’ll call Blue Tang. BT wanted to pick up some plants for his garden, and since he was driving…… I was dragging my feet because he’s my enabler. Ever have a buddy that would somehow talk you into